Delve into the extraordinary world of Mopane worms, a cherished delicacy with a rich cultural heritage. These protein-packed caterpillars, harvested from Mopane trees, offer a unique and flavorful culinary experience. Known for their nutty earthy taste and delightful crunch, Mopane worms (or Madora/Amacimbi) are enjoyed as a snack or incorporated into various dishes.